Bag in Box can be used for products such as: milk, cream, yoghurt, rennet, egg mass or ice cream. It is also suitable for storing both liquid and semi-liquid products.
Thanks to the launch of the production technology in the Ultra Clean system, which allows for the creation of bags with a higher cleanliness class, we guarantee the safety of aseptic products filling. We use an extremely effective radiation method for sterilization. Storing products filled in this way guarantees a longer shelf life and also ensures greater safety and stability of such a product over time.
Bag in Box are made of two types of foil, creating a total of 4 layers. The first one, placed inside the package, is a transparent LLDPE foil.
The outer layer can be adapted to the requirements of the stored product.
Available variants of the outer foil:
The other elements of the bag are the collar and tap or plug.
The bags can be used as a stand-alone packaging or closed in a compatible carton, creating a product ideal for retail sale. Cardboard packaging can also be personalized by adding your own labeling.
For the production process, we use selected materials from certified European suppliers, and thanks to close quality control, we can ensure appropriate technical, physical and strength parameters in every batch of goods delivered to customers.
